Yummy Tortilla Soup

Yummy Tortilla Soup
2 skinless, boneless chicken breasts
1/2 tsp. olive oil
1/2 tsp. minced garlic
1/4 tsp. ground cumin
2 (14.5 oz.) cans chicken broth
1 cup frozen corn kernels
1 cup black beans
1 cup chopped onion
1/2 tsp. chili powder
1 Tblsp. lemon juice
1 cup chunky salsa
Tortilla Chips
Cheese
Sour Cream (optional)
Chopped Avocado (optional)
Cilantro (optional)

Saute chicken in oil for 5 minutes. Add garlic and cumin. Mix well. Then add broth, corn, onion, chili powder, lemon juice, and salsa. Reduce heat to low and simmer for about 20-30 minutes. Top with cheese, tortilla chips, sour cream, avocado, and cilantro.