Monday, November 9, 2009

Aunt Gaye's Chicken

4 chicken breasts (boneless and skinless)
1/2 cup parmesan cheese (grated)
1 sleeve Ritz crackers (crushed)
salt and pepper
1 stick butter
1 cup yogurt (plain)

mix the crushed crackers, the cheese and salt and pepper in a shallow dish. dip the chicken breasts into the yogurt and then coat with the cracker mixture. place into a buttered baking dish. melt the stick of butter and pour evenly over all of the chicken and bake at 350 for 25-30 minutes or until juices run clear.

*Katie's Recipe*
This is absolutely delish!!!

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